Pickled Egg Pale Ale Braised Featherblade, Garlic Mash, Charred Hispi
Herb Stuffed Sea Bream, Butter Bean & Chorizo Stew, Kale
Christmas Pudding, Brandy Custard
Salted Caramel Tart, Cinnamon Ice Cream
Dark Chocolate Pot, Creme Fraiche, Honeycomb
A Selection of Kent & East Sussex Cheeses, PX Raisins and Oatcakes
Tea, Coffee and Christmas Pudding Fudge
Must be booked and pre-ordered in advance, either via phone or email. Pre-orders are required no later than 14 days in advance. A £50 per person deposit will be taken to confirm the booking. Full cancellation of the booking must be made no later than 1 December, afterwhich the deposit will become non-refundable. A discretionary gratuity of 10% will be added to the bill.
Christmas Day Vegan Menu
£85.00 PER PERSON
Bubbles & Selection of Canapés
Celeriac & Apple Soup
Roasted Heritage Beetroot, Celery and Walnut Salad
Must be booked in advance, either via phone, email or online. A deposit will be taken to confirm the booking. Full cancellation of the booking must be made no later than 7 days in advance, afterwhich the deposit will become non-refundable.
THE ROCKSALT GROUP COVID-19 POLICY
We’re dedicated to protecting our team, guests and partners from the risks posed by COVID-19. In line with the easing of national restrictions, we are continuing to implement robust protocols that comply with the Government guidelines provided for the hospitality industry. Here is a summary of the measures currently in place:
Thorough risk assessments have been updated for all of our venues and shared with all team members.
Our team members will continue to take COVID-19 tests twice a week.
Face coverings are voluntary and guests are advised to exercise their personal judgement.
Our team members will continue to wear face coverings.
Hand sanitisers will still be available on entry, exit and at key points in our venues.
Our team will continue to carry out regular cleaning and sanitation of all high contact areas and touch points.
Guests are encouraged to continue to respect the personal space of our team members and other guests.
Glass protective screens will remain in all bar areas.
Track and Trace information will be displayed on entry, should you wish to check in.
Please do not visit if you are experiencing symptoms of COVID-19.
Stuffed Breast of Norfolk Turkey, Properly Garnished
Baked Rye Bay Cod, Kentish New Potato Champ, Clams, Fish Cream
Potato Gnocchi, Shaved Brussels Sprouts, Chestnuts, Black Winter Truffle
Christmas Pudding with Brandy Custard
Lemon Meringue Eton Mess, Blackberries
Bitter Chocolate Tart, Creme Fraiche, Honeycomb
A Selection British Cheeses, Quince Jelly and Oatcakes- (£5.00 supplement)
Tea, Coffee and Mince Pies
Must be booked in advance, either via phone or email. Card details will be taken to confirm the booking. Full cancellation of the booking must be made no later than 7 days in advance, and individual cancelations no later than 48 hours, afterwhich a £15 per person covercharge will be applied. For tables of more than 12 people a 25% deposit is required to confirm the booking. A discretionary gratuity of 10% will be added to the bill.
A Selection of Kent & East Sussex Cheeses, PX Raisins and Oatcakes- £13.50 (or £5 supplement)
Tea, Coffee and Christmas Pudding Fudge
Must be booked in advance, either via phone, email or online. Credit card details will be required to confirm your booking and cancellations must be made no later than 48 hours in advance or a cover fee may be applied.
OFFERS & EVENTS AT THE WOOLPACK
A range of fantastic special offers & events to take advantage of…
MONDAY IS PIZZA NIGHT
CLASSICS & WEEKLY SPECIALS
Kick off the week with a few slices of delicious pizza at The Woolpack. Choose from the menu or build your own!
Wednesday is Steak Night
£49 FOR 2 PEOPLE
Join us for Steak night at any of our pubs—Includes your choice of steak from our weekly changing cuts and a bottle of house wine, all for £49.00 for two people.
Thursday Pie & A Pint Night
£22.50 per person
Available every Thursday evening, choose from a selection of Meat/Veggie/Vegan Pies & changing guest ales.
EVERY 1ST TUESDAY - MONTHLY
7pm arrival for a prompt 7:30pm start! £2 per player with a max of 6 per team. Half of the proceeds will be donated to St. Matthews Church, Warehorne & the other half will be a cash prize for the winners plus a bottle of something nice for second place! Book a table now and dine with us, or just join us for drinks & snacks.